Unstuffed Cabbage Rolls Recipe

Cabbage rolls are an Japanese European and American favorite, with tender cabbage leaves wrapped spherical savory rice and beef filling and bathed in tomato sauce. They’re pure comfort meals, nevertheless between boiling or steaming the cabbage, cooking the rice and the meat, and wrapping up each roll sooner than baking, they’re a labor of affection.

If you’re craving the flavors of these conventional cabbage rolls nevertheless have the time and don’t require an excellent polished presentation, then that’s the recipe for you. These unstuffed cabbage rolls use your entire equivalent components nevertheless are ready in a fraction of the time. Microwavable rice shrinks the put together supper time even further and retains the dish a one-pot dinner—no must boil a pot of rice.

For a one-pot, one-dish meal that’s sure to meet, make unstuffed cabbage rolls and cross dinner off your to-do guidelines.

Simple Recipe Variations

Swap the inexperienced cabbage for savoy cabbage. Steer clear of crimson cabbage as a result of it takes too prolonged to organize dinner and may flip the dish an odd coloration.
Substitute the underside beef with pork sausage for extra style.
Use your favorite tomato sauce. A garlicky sauce will add further garlic style, and a spicy one will add a kick.

Merely Recipes / {Photograph} by Jen Causey / Meals Styling by Emily Nabors Hall / Prop Styling by Lindsey Lower

Cabbage Dinners

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2 tablespoons canola oil
1 pound 90/10 lean flooring beef
1 large yellow onionchopped
3 large garlic clovesminced
1 small head (about 1 1/4 kilos) inexperienced cabbagechopped (8 cups)
1 (15–ounce) can tomato sauce
1 (14.5–ounce) can diced tomatoes
1 1/4 cups water
3 tablespoons crimson wine vinegar
2 tablespoons packed gentle brown sugar
2 teaspoons kosher salt
1/2 teaspoon freshly flooring black pepper
1 (8.5 to 8.8–ounce) bundle deal microwavable white rice
2 tablespoons chopped current dill and/or parsleyplus further for garnish

Brown the meat, onion, and garlic:

Heat the oil in a giant, deep-sided skillet or Dutch oven over medium-high heat. Add the meat, onion, and garlic. Cook dinner dinner, stirring typically and breaking up the meat, until browned and crumbly, about 5 minutes.
Add cabbage, tomatoes, and seasonings and simmer:

Add the cabbage and put together dinner, stirring typically, until wilted, about 5 minutes. Stir throughout the tomato sauce, diced tomatoes, water, vinegar, sugar, salt, and pepper until combined. Ship to a boil over medium-high heat.

Reduce the heat to medium and simmer, lined, stirring typically, until the cabbage is tender, about quarter-hour.
Add the rice and garnish:

Stir the uncooked rice into the mixture throughout the skillet until properly combined. Cook dinner dinner, uncovered and stirring typically, until the rice is tender, about 2 minutes.

Take away from the heat. Stir throughout the herbs until combined. Garnish with further herbs and serve.

Retailer leftovers in an airtight container throughout the fridge for as a lot as 4 days. It is also doable to freeze for as a lot as 3 months.

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Weight loss plan Data (per serving)
485	Vitality
23g	Fat
43g	Carbs
29g	Protein

Weight loss plan Data
Servings: 4
Amount per serving
Vitality	485
% Daily Price*
23g	29%
Saturated Fat 6g	31%
76mg	25%
1387mg	60%
43g	16%
Dietary Fiber 7g	24%
Entire Sugars 17g
29g
Vitamin C 68mg	342%
Calcium 157mg	12%
Iron 5mg	30%
Potassium 1192mg	25%
*The % Daily Price (DV) tells you the best way loads a nutrient in a meals serving contributes to a every day weight reduction plan. 2,000 vitality a day is used for regular weight-reduction plan advice.

Weight loss plan information is calculated using an ingredient database and should be considered an estimate. In situations the place plenty of ingredient choices are given, the first listed is calculated for weight-reduction plan. Garnishes and elective components normally will not be included.